Risalamande History + Recipe: A Cozy Danish Christmas Tradition

Experience the tradition behind Risalamande, Denmark’s classic Christmas dessert. In this video, I explore where this creamy rice-and-almond dish comes from, how it became a beloved part of the Danish holiday table, and why families look forward to finding the “hidden almond” every year. You’ll learn: • The origins of Risalamande in 19th-century Denmark • How it became tied to Christmas Eve celebrations • The symbolism of the whole almond and the “almond gift” • Why this dessert is still so treasured today • How it differs from rice pudding and other holiday sweets Recipe link: https://www.daringgourmet.com/risalamande-danish-almond-rice-pudding-with-cherry-sauce/ Whether you’re interested in Scandinavian food traditions, researching Christmas desserts around the world, or just love learning about cozy holiday dishes, this video brings the charm and nostalgia of Risalamande to life. New historic + cultural food videos every week. Subscribe to join the journey.